Product Description
The device is designed to measure pH of solutions and solid substance for dairy and food industries:
- super pure, drinking, river and sea water;
- aqueous solutions of salts;
- alcoholic solutions of salts;
- acids, bases and other chemically active liquids;
- milk, wine, soft carbonated and non-carbonated drinks;
- pH of solid substances (e.g. cheese, yellow cheese, yogurt, etc.) by means of a special pH electrode.
Key features
- Compact design
- Carrying case
- RS 232 Interface for connection with serial thermal printer
- RS 232 Interface for connection with PC
- Data collection program
- Adjustable automatic switch off
- Charge and discharge control of the rechargeable batteries
- Full working kit
- Additional device (calibrator PHC003) for mV
- Calibration – optional
